make a Vegan Chocolate Strawberry Trifle! I made a resolution to eat more Vegan meals this year; if it were just me, I would go Vegan in a heartbeat, but my husband and kids are total meat lovers, so it's not easy. Still I try where I can. This morning I made a recipe from Vegan with a Vengeance
: Scrambled Tofu. It was delicious, I pretty much followed her recipe, but added broccoli and didn't add nutritional yeast (because I have NO idea what that is or where to look for it!). This afternoon, I was making a Vegan Chocolate Cake (Namaste cake mix from Whole Foods) and the cake got stuck in a pan & made a big crumbly mess, so I cut it into cubes, then layered it in a trifle dish with Soy Whip (mixed with a little melted Scharffenberger Antilles Dark Chocolate) and strawberries. Voila, a beautiful dessert because my mom is coming over for dinner tonight and she deserves it!